The food was delicious and reasonably priced. However, the service was average, and the long wait time was a significant drawback. I had to queue for 1-2 hours, which I personally feel isn't worth it. While the flavors were impressive, the overall experience was dampened by the excessive wait.
Chan Makiyo
First time at this place after hearing so many compliments from my friends. A complete different environment than expected, felt like I was actually in Thailand. Open kitchen and very busy sitting area. Make sure you do a pre-booking, otherwise you’ll need to wait for a table. 90 minutes maximum given per table, as it is very busy. The food portions were rather smaller compared to their prices. Thai pawpaw salad is the best, don't miss to order. Noodles were more on a sweeter side. Worth a visit though.
Jasmine Dangol
Had a great meal. Thankfully we booked the day before for Saturday dinner.
Pad seaw with chicken was the best. Pork Larb was not so good, too moist. Isaan sausages were okay, had better.
Will be back for sure.
mike bleechmore
Wow what a amazing hidden gem in Nerang. I have seen lot's of recommendations to go here on local Facebook pages and decided to give it a go for a birthday dinner. Very simple online ordering system for takeaways- would definitely eat in next time but Origin was on, and the place was packed out. We ordered a huge range of different dishes to try, including green curry Thai hot 🔥 🥵 and everything was delicious. Located in a small group of shops behind the main street in Nerang with limited parking available and also some off street parking. Dishes are very good sized and reasonably priced for what you get. Highly recommended for anyone who loves quality Thai food anywhere on the Gold Coast.
Please feel free to follow me on here and subscribe to my YouTube channel JayBBlogs for more reviews on places to go and eat 😀
JayBBlogs
This is a very unique restaurant. The decoration part is very attentive. All the dishes were delicious, except for the satay skewers, the meat was cold and perfect and tasteless.
Miyabe
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4.6
The food was delicious and reasonably priced. However, the service was average, and the long wait time was a significant drawback. I had to queue for 1-2 hours, which I personally feel isn't worth it. While the flavors were impressive, the overall experience was dampened by the excessive wait.
Chan Makiyo
First time at this place after hearing so many compliments from my friends. A complete different environment than expected, felt like I was actually in Thailand. Open kitchen and very busy sitting area. Make sure you do a pre-booking, otherwise you’ll need to wait for a table. 90 minutes maximum given per table, as it is very busy. The food portions were rather smaller compared to their prices. Thai pawpaw salad is the best, don't miss to order. Noodles were more on a sweeter side. Worth a visit though.
Jasmine Dangol
Had a great meal. Thankfully we booked the day before for Saturday dinner.
Pad seaw with chicken was the best. Pork Larb was not so good, too moist. Isaan sausages were okay, had better.
Will be back for sure.
mike bleechmore
Wow what a amazing hidden gem in Nerang. I have seen lot's of recommendations to go here on local Facebook pages and decided to give it a go for a birthday dinner. Very simple online ordering system for takeaways- would definitely eat in next time but Origin was on, and the place was packed out. We ordered a huge range of different dishes to try, including green curry Thai hot 🔥 🥵 and everything was delicious. Located in a small group of shops behind the main street in Nerang with limited parking available and also some off street parking. Dishes are very good sized and reasonably priced for what you get. Highly recommended for anyone who loves quality Thai food anywhere on the Gold Coast.
Please feel free to follow me on here and subscribe to my YouTube channel JayBBlogs for more reviews on places to go and eat 😀
JayBBlogs
This is a very unique restaurant. The decoration part is very attentive. All the dishes were delicious, except for the satay skewers, the meat was cold and perfect and tasteless.